- 1 Cup Oats
- 1 Cup Brown Sugar
- ½ Cup Flour
- 1 Tsp. Cinnamon
- ½ Cup Melted Butter
- Canned Peaches
- Preheat oven to 400°.
- Cover bottom of medium sized backing dish with canned peaches.
- Combine all ingredients in a large bowl until crumbly.
- Sprinkle mixture over peaches.
- Bake for 25-30 min.
- Let cool for 10 minutes before serving.